Chocolate Chip Cake Recipe

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Ingredients:

Serving

1/2 cup butter, softened
1-1/2 cups sugar, divided
2 eggs
1 tsp vanilla extract
2 cups king arthur unbleached all-purpose flour
1 tsp baking powder
1/2 tsp baking soda
1 cup (8 oz) sour cream
3/4 cup semisweet chocolate chips
1 tsp ground cinnamon

Directions:

In a large bowl, cream butter and 1 cup sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking powder and baking soda; add to the creamed mixture alternately with sour cream, beating well after each addition.
Spread half of the batter into a greased 9-in. square baking pan. Sprinkle with the chocolate chips. Combine cinnamon and remaining sugar; sprinkle over chips. Spread with remaining batter.
Bake at 350° for 45-50 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Yield: 8 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	756.01 Kcal (3165 kJ)
Calories from fat	176.75 Kcal
		% Daily Value*
Total Fat	19.64g	30%
Cholesterol	72.66mg	24%
Sodium	99.45mg	4%
Potassium	91.85mg	2%
Total Carbs	134.26g	45%
Sugars	33.88g	136%
Dietary Fiber	1.29g	5%
Protein	9.72g	19%
Vitamin A	0.1mg	5%
Iron	1.6mg	9%
Calcium	45.2mg	5%

Amount Per 100 g
Calories	299.26 Kcal (1253 kJ)
Calories from fat	69.97 Kcal
		% Daily Value*
Total Fat	7.77g	30%
Cholesterol	28.76mg	24%
Sodium	39.37mg	4%
Potassium	36.36mg	2%
Total Carbs	53.15g	45%
Sugars	13.41g	136%
Dietary Fiber	0.51g	5%
Protein	3.85g	19%
Vitamin A	0.1mg	5%
Iron	0.6mg	9%
Calcium	17.9mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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