Chocolate-Cherry Banana Bread Recipe

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Ingredients:

Serving

1 cup boiling water
2/3 cup dried cherries
1/4 cup butter, softened
3/4 cup sugar
2 egg whites
1 egg
1 large ripe banana, mashed
1/2 cup fat-free sour cream
2 tsp vanilla extract
1-1/2 cups king arthur unbleached all-purpose flour
1/3 cup baking cocoa
1 tsp baking powder
1/2 tsp baking soda
1/2 tsp ground cinnamon
1/4 tsp salt
1/4 cup chopped pecans

Directions:

In a small bowl, pour water over cherries; let stand for 15 minutes. Meanwhile, in a large bowl, beat butter and sugar until crumbly, about 2 minutes. Beat in egg whites and egg until smooth.
In a small bowl, combine the banana, sour cream and vanilla. Combine the flour, cocoa, baking powder, baking soda, cinnamon and salt; add to butter mixture alternately with banana mixture. Drain cherries and coarsely chop; fold into batter with pecans.
Pour into a 9-in. x 5-in. loaf pan coated with cooking spray. Bake at 350° for 45-50 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely. Yield: 1 loaf (16 slices).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	281.97 Kcal (1181 kJ)
Calories from fat	57.79 Kcal
		% Daily Value*
Total Fat	6.42g	10%
Cholesterol	18.5mg	6%
Sodium	97.81mg	4%
Potassium	112.39mg	2%
Total Carbs	49.18g	16%
Sugars	7.54g	30%
Dietary Fiber	2.46g	10%
Protein	5.06g	10%
Vitamin C	1.2mg	2%
Iron	0.7mg	4%
Calcium	31.5mg	3%

Amount Per 100 g
Calories	219.26 Kcal (918 kJ)
Calories from fat	44.94 Kcal
		% Daily Value*
Total Fat	4.99g	10%
Cholesterol	14.39mg	6%
Sodium	76.06mg	4%
Potassium	87.39mg	2%
Total Carbs	38.24g	16%
Sugars	5.87g	30%
Dietary Fiber	1.91g	10%
Protein	3.94g	10%
Vitamin C	0.9mg	2%
Iron	0.5mg	4%
Calcium	24.5mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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