Chocolate Biscotti Recipe

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Chocolate Biscotti
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Ingredients:

  • 1 cup flour
  • 1/2 cup sugar
  • 1/2 cup cocoa
  • 1 egg
  • 3/4 tsp baking powder
  • 1/4 tsp salt

Directions:

  1. Combine flour, sugar, cocoa, salt and baking baking powder.
  2. Separately, mix flavoring and eggs. Combine.
  3. Add water as needed to have a sticky consistency. If the mixture is too stiff, it won't spread out properly.
  4. Put this glob on a greased cookie sheet and arrange it into a log about 15 inches long and 1 1/2 - 2 wide.
  5. Bake at 350 for 25 minutes. Remove from oven, let cool a few minutes, then slice diagonally into 1/2- 3/4 slices.
  6. Place the slices on their side and put back in the oven (300 degrees) for 15 minutes.
  7. Turn over and cook another 10-15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 145.32 Kcal (608 kJ)
Calories from fat 31.92 Kcal
% Daily Value*
Total Fat 3.55g 5%
Cholesterol 13.64mg 5%
Sodium 385.06mg 16%
Potassium 131.37mg 3%
Total Carbs 25.94g 9%
Sugars 11.41g 46%
Dietary Fiber 1.84g 7%
Protein 2.8g 6%
Iron 1mg 5%
Calcium 66.8mg 7%
Amount Per 100 g
Calories 371.97 Kcal (1557 kJ)
Calories from fat 81.69 Kcal
% Daily Value*
Total Fat 9.08g 5%
Cholesterol 34.91mg 5%
Sodium 985.61mg 16%
Potassium 336.27mg 3%
Total Carbs 66.4g 9%
Sugars 29.2g 46%
Dietary Fiber 4.7g 7%
Protein 7.17g 6%
Iron 2.5mg 5%
Calcium 170.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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