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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 12 |
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Nice with coffee or tea...or hot chocolate yum! Ingredients:
1 cup flour |
1/2 cup sugar |
1/2 cup cocoa |
2 teaspoons almond flavoring |
1 egg |
3/4 teaspoon baking powder |
1/4 teaspoon salt |
Directions:
1. Combine flour, sugar, cocoa, salt and baking baking powder.
2. Separately, mix flavoring and eggs. Combine.
3. Add water as needed to have a sticky consistency. If the mixture is too stiff, it won't spread out properly.
4. Put this glob on a greased cookie sheet and arrange it into a log about 15 inches long and 1 1/2 - 2 wide.
5. Bake at 350 for 25 minutes. Remove from oven, let cool a few minutes, then slice diagonally into 1/2- 3/4 slices.
6. Place the slices on their side and put back in the oven (300 degrees) for 15 minutes.
7. Turn over and cook another 10-15 minutes.
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