Chipotle Mayo Recipe

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Ingredients:

Serving

1 cup mayonnaise (you can use light if you prefer )
1/4 cup sour cream ( you can use fat free
2 chipotle peppers
1 tbsp lime juice
1 tsp worcestershire sauce
2 tsp brown sugar
salt and pepper

Directions:

Add all ingredients into a food processer.
Blend until well mixed and peppers are pureed (you will be able to see specks of red and it will be a lovely coral color).
Pour into an air tight container and set in the fridge for at least 1 hour.
Add to your favorite sandwiches and enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	45.51 Kcal (191 kJ)
Calories from fat	35.45 Kcal
		% Daily Value*
Total Fat	3.94g	6%
Cholesterol	3.9mg	1%
Sodium	125.66mg	5%
Potassium	17.87mg	0%
Total Carbs	2.28g	1%
Sugars	1.11g	4%
Protein	0.15g	0%
Vitamin C	0.4mg	1%
Calcium	7.3mg	1%

Amount Per 100 g
Calories	210.2 Kcal (880 kJ)
Calories from fat	163.73 Kcal
		% Daily Value*
Total Fat	18.19g	6%
Cholesterol	18.01mg	1%
Sodium	580.4mg	5%
Potassium	82.54mg	0%
Total Carbs	10.53g	1%
Sugars	5.13g	4%
Protein	0.71g	0%
Vitamin C	1.8mg	1%
Iron	0.1mg	0%
Calcium	33.6mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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