Directions:
- In a spice grinder or with a mortar and pestle, combine all ingredients (in batches if necessary); grind until mixture becomes a fine powder. Store in an airtight container for up to 6 months. Yield: about 1/2 cup.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 13.85 Kcal (58 kJ) | ||
| Calories from fat | 6.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.76g | 1% | |
|---|---|---|---|
| Cholesterol | 0.55mg | 0% | |
| Sodium | 12.81mg | 1% | |
| Potassium | 12.95mg | 0% | |
| Total Carbs | 1.83g | 1% | |
| Sugars | 0.04g | 0% | |
| Dietary Fiber | 0.54g | 2% | |
| Protein | 0.11g | 0% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.1mg | 1% | |
| Calcium | 12.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 397.61 Kcal (1665 kJ) | ||
| Calories from fat | 196.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.82g | 1% | |
|---|---|---|---|
| Cholesterol | 15.71mg | 0% | |
| Sodium | 367.67mg | 1% | |
| Potassium | 371.9mg | 0% | |
| Total Carbs | 52.52g | 1% | |
| Sugars | 1.01g | 0% | |
| Dietary Fiber | 15.44g | 2% | |
| Protein | 3.29g | 0% | |
| Vitamin C | 4mg | 0% | |
| Iron | 4.1mg | 1% | |
| Calcium | 360mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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