Chinese Duck Sausage Patties Recipe

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Chinese Duck Sausage Patties
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Ingredients:

Directions:

  1. In a mixing bowl add all of the ingredients and combine the mixture and form into 12 patties and pan fry and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 572.9 Kcal (2399 kJ)
Calories from fat 452.69 Kcal
% Daily Value*
Total Fat 50.3g 77%
Cholesterol 168.67mg 56%
Sodium 405.75mg 17%
Potassium 266.04mg 6%
Total Carbs 2.54g 1%
Sugars 3.16g 13%
Dietary Fiber 0.31g 1%
Protein 15.15g 30%
Vitamin C 0.2mg 0%
Iron 0.9mg 5%
Calcium 15.8mg 2%
Amount Per 100 g
Calories 477.61 Kcal (2000 kJ)
Calories from fat 377.39 Kcal
% Daily Value*
Total Fat 41.93g 77%
Cholesterol 140.61mg 56%
Sodium 338.26mg 17%
Potassium 221.79mg 6%
Total Carbs 2.12g 1%
Sugars 2.64g 13%
Dietary Fiber 0.26g 1%
Protein 12.63g 30%
Vitamin C 0.2mg 0%
Iron 0.8mg 5%
Calcium 13.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.6
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

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