Chinese Dry Marinade Recipe

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Chinese Dry Marinade
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Ingredients
7
Count
Nutrition
128
Calories
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Ingredients:

  • 3 tbsp brown sugar
  • 1 1/2 tsp paprika
  • 1 tsp salt
  • 3/4 tsp msg
  • 1/4 tsp celery seed
  • 1/4 tsp dry mustard

Directions:

  1. Combine ingredients and use for marinade for spare ribs and pork.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 127.88 Kcal (535 kJ)
Calories from fat 7.1 Kcal
% Daily Value*
Total Fat 0.79g 1%
Sodium 2531.51mg 105%
Potassium 167.86mg 4%
Total Carbs 31.45g 10%
Sugars 28.37g 113%
Dietary Fiber 1.65g 7%
Protein 0.76g 2%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 2%
Iron 1.9mg 11%
Calcium 45.8mg 5%
Amount Per 100 g
Calories 194.74 Kcal (815 kJ)
Calories from fat 10.81 Kcal
% Daily Value*
Total Fat 1.2g 1%
Sodium 3854.93mg 105%
Potassium 255.61mg 4%
Total Carbs 47.89g 10%
Sugars 43.2g 113%
Dietary Fiber 2.51g 7%
Protein 1.15g 2%
Vitamin C 0.9mg 1%
Vitamin A 0.1mg 2%
Iron 3mg 11%
Calcium 69.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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