Directions:
- This is the most fun process of making this chicken salad
- Wear a plastic glove, and shred the skin and meat from the chicken
- You can have few pieces if you're tempted :) (I'm tempted all the time)
- Bruise all cucumber with your knive, and cut into 2 inches lenght
- Mix all ingredients, taste, serve
- It'll taste alot better if you chill it for around 20 minutes before serving
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 594.95 Kcal (2491 kJ) | ||
| Calories from fat | 495.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 55.07g | 85% | |
|---|---|---|---|
| Sodium | 2025.1mg | 84% | |
| Potassium | 621.09mg | 13% | |
| Total Carbs | 19.44g | 6% | |
| Sugars | 3.88g | 16% | |
| Dietary Fiber | 4.18g | 17% | |
| Protein | 8.82g | 18% | |
| Vitamin C | 20.2mg | 34% | |
| Iron | 1.8mg | 10% | |
| Calcium | 113.5mg | 11% | |
| Amount Per 100 g | |||
| Calories | 143.88 Kcal (602 kJ) | ||
| Calories from fat | 119.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.32g | 85% | |
|---|---|---|---|
| Sodium | 489.75mg | 84% | |
| Potassium | 150.21mg | 13% | |
| Total Carbs | 4.7g | 6% | |
| Sugars | 0.94g | 16% | |
| Dietary Fiber | 1.01g | 17% | |
| Protein | 2.13g | 18% | |
| Vitamin C | 4.9mg | 34% | |
| Iron | 0.4mg | 10% | |
| Calcium | 27.5mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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