Directions:
- Remove flavor packets from soup mix and set aside. Break up ramen noodles and set aside.
- Toss together the cabbage, green onions and sesame seeds in a bowl.
- Whisk together reserved flavor packets, vegetable oil, vinegar, and sesame oil and toss with the cabbage mixture. Cover and chill for 1 hour.
- Saute noodles and almonds in a skillet over medium heat until lightly browned; stir into cabbage mixture.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 246.63 Kcal (1033 kJ) | ||
| Calories from fat | 217.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.17g | 37% | |
|---|---|---|---|
| Sodium | 148.03mg | 6% | |
| Potassium | 82.84mg | 2% | |
| Total Carbs | 6.94g | 2% | |
| Sugars | 0.57g | 2% | |
| Dietary Fiber | 1.42g | 6% | |
| Protein | 3.02g | 6% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.2mg | 7% | |
| Calcium | 63.4mg | 6% | |
| Amount Per 100 g | |||
| Calories | 510.63 Kcal (2138 kJ) | ||
| Calories from fat | 450.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50.03g | 37% | |
|---|---|---|---|
| Sodium | 306.49mg | 6% | |
| Potassium | 171.51mg | 2% | |
| Total Carbs | 14.36g | 2% | |
| Sugars | 1.18g | 2% | |
| Dietary Fiber | 2.94g | 6% | |
| Protein | 6.26g | 6% | |
| Vitamin C | 0.4mg | 0% | |
| Iron | 2.5mg | 7% | |
| Calcium | 131.3mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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