Chilled Chamisa Soup Recipe

Posted by
Rate It!
Chilled Chamisa Soup
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Purée all ingredients in a blender until smooth.
  2. Refrigerate purée in a tightly covered bowl for 4 hours, until cold.
  3. Place in serving bowls and garnish with extra chopped cilantro and diced tomatoes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 226.94 Kcal (950 kJ)
Calories from fat 141.38 Kcal
% Daily Value*
Total Fat 15.71g 24%
Cholesterol 4.76mg 2%
Sodium 263.16mg 11%
Potassium 672.36mg 14%
Total Carbs 16.04g 5%
Sugars 4.87g 19%
Dietary Fiber 7.51g 30%
Protein 9.96g 20%
Vitamin C 12.7mg 21%
Iron 1mg 6%
Calcium 84.8mg 8%
Amount Per 100 g
Calories 92.94 Kcal (389 kJ)
Calories from fat 57.9 Kcal
% Daily Value*
Total Fat 6.43g 24%
Cholesterol 1.95mg 2%
Sodium 107.78mg 11%
Potassium 275.37mg 14%
Total Carbs 6.57g 5%
Sugars 2g 19%
Dietary Fiber 3.08g 30%
Protein 4.08g 20%
Vitamin C 5.2mg 21%
Iron 0.4mg 6%
Calcium 34.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top