Directions:
- Put tomato and garlic into food procesor and puree.
- Add remaining ingredients and blend until smooth.
- Transfer to a jar and refrigerate. Whisk before using. Makes 2/3 cup.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 11.55 Kcal (48 kJ) | ||
| Calories from fat | 1.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.17g | 0% | |
|---|---|---|---|
| Sodium | 97.58mg | 4% | |
| Potassium | 99.17mg | 2% | |
| Total Carbs | 2.48g | 1% | |
| Sugars | 1.13g | 5% | |
| Dietary Fiber | 0.52g | 2% | |
| Protein | 0.5g | 1% | |
| Vitamin C | 6.9mg | 12% | |
| Iron | 0.3mg | 2% | |
| Calcium | 9.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 27.96 Kcal (117 kJ) | ||
| Calories from fat | 3.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.42g | 0% | |
|---|---|---|---|
| Sodium | 236.23mg | 4% | |
| Potassium | 240.07mg | 2% | |
| Total Carbs | 5.99g | 1% | |
| Sugars | 2.74g | 5% | |
| Dietary Fiber | 1.27g | 2% | |
| Protein | 1.21g | 1% | |
| Vitamin C | 16.8mg | 12% | |
| Iron | 0.7mg | 2% | |
| Calcium | 24mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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