Grilled Chile-Cheese Toasts Recipe

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Ingredients:

Serving

1 lb whole milk mozzarella, shredded
1/2 cup finely chopped onion
1 medium tomato, finely chopped and drained on paper towels
2 jalapenos, seeded and finely chopped
1/2 cup chopped fresh cilantro
1/2 cup mayonnaise
1/2 tsp cayenne pepper
salt & freshly ground black pepper
12 slices hearty whole wheat bread (1/2-inch-thick slices)

Directions:

Preheat the broiler. In a large bowl, mash together all of the ingredients except the bread.
Arrange the bread slices on a baking sheet and toast them until lightly browned. Let cool slightly, then turn the toasts over and spread the mozzarella cheese mixture on top. Broil for 3 to 5 minutes, until melted and lightly browned. Serve hot.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	963.87 Kcal (4036 kJ)
Calories from fat	464.63 Kcal
		% Daily Value*
Total Fat	51.63g	79%
Cholesterol	101.12mg	34%
Sodium	889.02mg	37%
Potassium	226.05mg	5%
Total Carbs	81.27g	27%
Sugars	6.73g	27%
Dietary Fiber	13.04g	52%
Protein	43.86g	88%
Vitamin C	20.7mg	35%
Iron	3.1mg	17%
Calcium	584.9mg	58%

Amount Per 100 g
Calories	393.01 Kcal (1645 kJ)
Calories from fat	189.45 Kcal
		% Daily Value*
Total Fat	21.05g	79%
Cholesterol	41.23mg	34%
Sodium	362.5mg	37%
Potassium	92.17mg	5%
Total Carbs	33.14g	27%
Sugars	2.74g	27%
Dietary Fiber	5.32g	52%
Protein	17.88g	88%
Vitamin C	8.5mg	35%
Iron	1.2mg	17%
Calcium	238.5mg	58%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

22.8

Points
25

PointsPlus

Good Points

saturated fat free,
high fiber

Bad Points

High in Sodium

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