Chili Nuts Recipe

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Chili Nuts
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Ingredients
6
Count
Nutrition
387
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Place peanuts in a shallow roasting pan or use a cookie sheet.
  2. Pour oil over the nuts, stirring well.
  3. Roast peanuts art 350 degrees for 35 minuted or until browned.
  4. Drain on paper towels.
  5. Combine chili powder and remaining 3 ingredients.
  6. Sprinkle over peanuts and stir until coated.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 386.73 Kcal (1619 kJ)
Calories from fat 314.45 Kcal
% Daily Value*
Total Fat 34.94g 54%
Sodium 317.44mg 13%
Potassium 424.53mg 9%
Total Carbs 9.7g 3%
Sugars 2.37g 9%
Dietary Fiber 5.53g 22%
Protein 14.9g 30%
Vitamin C 0.3mg 0%
Iron 3mg 17%
Calcium 56.1mg 6%
Amount Per 100 g
Calories 587.38 Kcal (2459 kJ)
Calories from fat 477.59 Kcal
% Daily Value*
Total Fat 53.07g 54%
Sodium 482.14mg 13%
Potassium 644.78mg 9%
Total Carbs 14.73g 3%
Sugars 3.59g 9%
Dietary Fiber 8.4g 22%
Protein 22.63g 30%
Vitamin C 0.4mg 0%
Iron 4.6mg 17%
Calcium 85.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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