Directions:
- Whisk together oil, lime juice, cumin, chili powder and garlic in a large, shallow dish to make a marinade.
- Arrange meat or fish in dish and rub all over with marinade, then cover and refrigerate for 2 to 3 hours, turning occasionally.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 172.21 Kcal (721 kJ) | ||
| Calories from fat | 168.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.71g | 29% | |
|---|---|---|---|
| Sodium | 2.67mg | 0% | |
| Potassium | 26.79mg | 1% | |
| Total Carbs | 1.83g | 1% | |
| Sugars | 0.24g | 1% | |
| Dietary Fiber | 0.11g | 0% | |
| Protein | 0.2g | 0% | |
| Vitamin C | 3.9mg | 7% | |
| Iron | 0.1mg | 1% | |
| Calcium | 7.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 542.65 Kcal (2272 kJ) | ||
| Calories from fat | 530.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 58.97g | 29% | |
|---|---|---|---|
| Sodium | 8.41mg | 0% | |
| Potassium | 84.42mg | 1% | |
| Total Carbs | 5.75g | 1% | |
| Sugars | 0.75g | 1% | |
| Dietary Fiber | 0.33g | 0% | |
| Protein | 0.63g | 0% | |
| Vitamin C | 12.3mg | 7% | |
| Iron | 0.4mg | 1% | |
| Calcium | 24.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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