Chili Cheese Shrimp Recipe

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Chili Cheese Shrimp
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Ingredients:

Directions:

  1. In a bowl, beat the first 6 ingredients together until smooth.
  2. Spread into the bottom of a shallow one-quart dish.
  3. Mix the chili sauce and horseradish. Spread this over the cream cheese mixture.
  4. Top with shrimp. Serve cold with crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 109.37 Kcal (458 kJ)
Calories from fat 54.23 Kcal
% Daily Value*
Total Fat 6.03g 9%
Cholesterol 53.18mg 18%
Sodium 213.35mg 9%
Potassium 133.41mg 3%
Total Carbs 5.68g 2%
Sugars 1.51g 6%
Dietary Fiber 0.29g 1%
Protein 7.62g 15%
Vitamin C 3.1mg 5%
Iron 0.6mg 3%
Calcium 35.4mg 4%
Amount Per 100 g
Calories 207.87 Kcal (870 kJ)
Calories from fat 103.07 Kcal
% Daily Value*
Total Fat 11.45g 9%
Cholesterol 101.08mg 18%
Sodium 405.5mg 9%
Potassium 253.56mg 3%
Total Carbs 10.79g 2%
Sugars 2.87g 6%
Dietary Fiber 0.56g 1%
Protein 14.49g 15%
Vitamin C 5.9mg 5%
Iron 1.1mg 3%
Calcium 67.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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