Chili Burgers Recipe

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Chili Burgers
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Ingredients
10
Count
Nutrition
352
Calories
Total time
50
Minutes
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Ingredients:

  • 1/2 cup bacon, diced
  • 1/3 tsp salt
  • 1/4 tsp paprika
  • 1/4 tsp nutmeg
  • 1/2 lb ground beef
  • 15 oz red kidney beans (1 can)
  • 30 oz tomatoes (large can)

Directions:

  1. Cook bacon in a skillet until brown and crisp. Add onions and celery. Let simmer about 5 minutes.
  2. Combine seasonings with ground meat and add to vegetables. Cook until slightly brown. Add beans and tomatoes. Simmer for about 30 minutes, stirring occasionally.
  3. Serve hot on hard rolls.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 352.06 Kcal (1474 kJ)
Calories from fat 147.06 Kcal
% Daily Value*
Total Fat 16.34g 25%
Cholesterol 43.73mg 15%
Sodium 775.26mg 32%
Potassium 950.27mg 20%
Total Carbs 31.26g 10%
Sugars 10.71g 43%
Dietary Fiber 9.02g 36%
Protein 22.12g 44%
Vitamin C 16mg 27%
Iron 4.4mg 25%
Calcium 119.1mg 12%
Amount Per 100 g
Calories 104.05 Kcal (436 kJ)
Calories from fat 43.46 Kcal
% Daily Value*
Total Fat 4.83g 25%
Cholesterol 12.92mg 15%
Sodium 229.11mg 32%
Potassium 280.84mg 20%
Total Carbs 9.24g 10%
Sugars 3.16g 43%
Dietary Fiber 2.67g 36%
Protein 6.54g 44%
Vitamin C 4.7mg 27%
Iron 1.3mg 25%
Calcium 35.2mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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