Chihuahuas in a Blanket Recipe

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Chihuahuas in a Blanket
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Ingredients
9
Count
Nutrition
1248
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. HEAT franks in gently boiling water about 2 minutes.
  2. GRATE the cheddar cheese or slice the Velveeta into 1/4 x 1 x 4 strips.
  3. WARM the stack of tortillas in microwave oven for 15-30 seconds.
  4. PLACE 1/8 cup of cheese lengthwise along center of each tortilla; SPRINKLE 1 teaspoon onions evenly over the cheese.
  5. SPOON 1 tablespoon salsa evenly over the onions; LADLE 3 tablespoons chili evenly over the salsa.
  6. PLACE one hot dog over the chili; LADLE 3 tablespoons chili evenly over the hot dog.
  7. SPOON 1 tablespoon salsa evenly over the chili; SPRINKLE 1 teaspoon onion over the salsa.
  8. PLACE 1/8 cup of cheese evenly over the entire mound; COMPACT each mound tightly and uniformly with hands.
  9. FOLD the sides of tortillas envelope-style; ROLL tortillas up tightly like a burrito.
  10. TO FRY: Fry up to four Chihuahuas at a time in a medium-hot skillet with a little oil or butter, turning each until evenly golden-browned and crisp (drain on paper towels and allow to cool for 3 minutes). TO BAKE: Brush each Chihuahua with oil or melted margarine or butter, or spray with non-stick cooking spray, then bake at 400 degrees for 25 minutes or until golden. SERVING SUGGESTIONS: Serve as is, or top with taco sauce and/or warm nacho cheese sauce and garnish with olives; garnish plate with sliced avocado. These go very well with Fritos brand corn chips or tortilla chips. SNAP your fingers and shout, OLE! .
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1248.18 Kcal (5226 kJ)
Calories from fat 540.64 Kcal
% Daily Value*
Total Fat 60.07g 92%
Cholesterol 576.6mg 192%
Sodium 1155.8mg 48%
Potassium 2953.41mg 63%
Total Carbs 6.32g 2%
Sugars 1.2g 5%
Dietary Fiber 1.96g 8%
Protein 173.6g 347%
Vitamin C 1.2mg 2%
Vitamin A 0.1mg 3%
Iron 17.1mg 95%
Calcium 405.7mg 41%
Amount Per 100 g
Calories 144.44 Kcal (605 kJ)
Calories from fat 62.56 Kcal
% Daily Value*
Total Fat 6.95g 92%
Cholesterol 66.72mg 192%
Sodium 133.75mg 48%
Potassium 341.76mg 63%
Total Carbs 0.73g 2%
Sugars 0.14g 5%
Dietary Fiber 0.23g 8%
Protein 20.09g 347%
Vitamin C 0.1mg 2%
Iron 2mg 95%
Calcium 47mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.6
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

Bad Points

  • High in Sodium

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