Chicken with Cream Cheese Sauce Recipe

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Ingredients:

Serving

4 bone-in chicken breast halves (12 oz each), skin removed
2 tbsp butter, melted
1 envelope italian salad dressing mix
1/4 tsp salt
1/4 tsp pepper
3/4 cup chicken broth, divided
1 medium onion, chopped
1 tbsp butter
1 can (10-3/4 oz) condensed cream of chicken soup, undiluted
2 garlic cloves, minced
6 oz cream cheese, cubed
hot cooked rice
1/4 cup slivered almonds, toasted

Directions:

Brush chicken with melted butter; sprinkle with dressing mix, salt and pepper. Pour 1/4 cup broth into a 5-qt. slow cooker; add chicken. Cover and cook on low for 4-5 hours or until a meat thermometer reads 170°. Remove to a serving platter; keep warm. Reserve 3/4 cup cooking juices; set aside.
In a large saucepan, cook onion in butter over medium heat until tender. Stir in the soup, cooking juices, garlic and remaining broth; heat through. Add cream cheese; cook and stir until cheese is melted. Serve with chicken and rice; sprinkle with almonds. Yield: 4 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	511.77 Kcal (2143 kJ)
Calories from fat	369.81 Kcal
		% Daily Value*
Total Fat	41.09g	63%
Cholesterol	145.09mg	48%
Sodium	965.77mg	40%
Potassium	439.98mg	9%
Total Carbs	13.79g	5%
Sugars	2.92g	12%
Dietary Fiber	2.37g	9%
Protein	23.79g	48%
Vitamin C	5.5mg	9%
Vitamin A	0.1mg	4%
Iron	1.2mg	7%
Calcium	102mg	10%

Amount Per 100 g
Calories	224.5 Kcal (940 kJ)
Calories from fat	162.23 Kcal
		% Daily Value*
Total Fat	18.03g	63%
Cholesterol	63.65mg	48%
Sodium	423.67mg	40%
Potassium	193.01mg	9%
Total Carbs	6.05g	5%
Sugars	1.28g	12%
Dietary Fiber	1.04g	9%
Protein	10.44g	48%
Vitamin C	2.4mg	9%
Iron	0.5mg	7%
Calcium	44.7mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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