Chicken Shiitake Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 boneless skinless chicken breast, pounded thin and cut into two portions
3 tbsp flour , heavily seasoned with
kosher salt , and
fresh ground black pepper
2 tbsp vegetable oil, divided
4 large mushrooms, stemmed and coarsely chopped ( shiitake)
1 stalk celery, finely chopped
3 tbsp sweet onions, finely chopped
4 garlic cloves, finely chopped
1 cup marsala wine
2 oz whole milk

Directions:

Bring two skillets, each oiled w/1 tbs oil, to medium heat. Dredge the chicken in the seasoned flour, shake off the excess and place on a clean plate. Make a slurry with the remaining flour and some warm water. Place the onions, celery, and mushrooms in one of the skillets and sweat, don’t sauté. When they are translucent, stir in the mushrooms, wine, milk, and 2 tbs of the flour slurry. Bring it to a simmer and stir often.
Place the chicken in the second skillet and allow it to come to a golden brown, approximately 5 minutes. Don’t move it around, but gently lift one edge after 4 minutes to check for color. Turn the chicken and cook for another 5 minutes. Keep stirring the sauce while the chicken cooks.
Plate the chicken on warmed plates and smother with the sauce.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	569.51 Kcal (2384 kJ)
Calories from fat	180.77 Kcal
		% Daily Value*
Total Fat	20.09g	31%
Cholesterol	70.19mg	23%
Sodium	2255.48mg	94%
Potassium	684.47mg	15%
Total Carbs	53.47g	18%
Sugars	4.15g	17%
Dietary Fiber	3g	12%
Protein	28.51g	57%
Vitamin C	4.9mg	8%
Iron	1.5mg	8%
Calcium	110.3mg	11%

Amount Per 100 g
Calories	107.83 Kcal (451 kJ)
Calories from fat	34.23 Kcal
		% Daily Value*
Total Fat	3.8g	31%
Cholesterol	13.29mg	23%
Sodium	427.05mg	94%
Potassium	129.6mg	15%
Total Carbs	10.12g	18%
Sugars	0.79g	17%
Dietary Fiber	0.57g	12%
Protein	5.4g	57%
Vitamin C	0.9mg	8%
Iron	0.3mg	8%
Calcium	20.9mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Chicken Creole

Boneless skinless chicken breast halves (1-1/2 lb), cut i... and 14 more..
Barefoot Contessa's Parmesan Chicken Sticks

Boneless skinless chicken breasts (3 to 4), Flour and 8 more..
Chicken Marsala

Boneless skinless chicken breasts, thawed, Flour and 8 more..
Chicken Pomodoro

Boneless skinless chicken breast halves, Flour, Salt and 8 more..
Louisiana Chicken Gumbo

Flour, Salt, Chicken, cut into 8 pieces, Vegetable oil and 10 more..
Osso Bucco for the Crockpot

Garlic clove, minced, Onion, diced, Carrots, diced and 17 more..
Chicken With Garlic, Chilli, Bay Leaves and Rosemary

Skinless chicken breasts, Flour and 9 more..
Chef John's Mini Christmas Hams

Brine, Boiling water, Brown sugar, Kosher salt and 17 more..
Balthazar's Braised Beef Ribs

Short rib of beef (5 to 7 lb), Rosemary, Thyme, Bay leaf and 13 more..
Peachy Chicken

Sliced fresh peaches, Orange juice, Brown sugar, Vinegar and 8 more..
Creamy Mushroom and Chicken Soup

Butter, Onion, chopped, Flour, Salt, Pepper, Chicken broth and 10 more..