Chicken Salad Sandwiches En Casserole Recipe

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Ingredients:

Serving

12 slices bread
1/4 cup margarine
3 tsp mustard
2 cups chopped cooked chicken
1 cup shredded cheddar cheese
2 tbsp chopped red peppers
1/2 tsp salt
1/4 tsp pepper
1 (10 1/2 oz) can cream of chicken soup
1 (10 oz) package frozen green peas (thawed )

Directions:

Preheat oven to 350 degrees. Trim crusts from bread.
Blend the margarine and mustard. Spread on one side of each bread slice.
Put 6 slices of bread, buttered side up, in an 11x2x2 baking dish.
Combine chicken, cheese, red pepper, salt and pepper. Spread over bread slices in baking dish.
Cut remaining 6 slices of bread diagonally. Arrange over chicken in baking dish, buttered side up.
Combine soup and peas. Spoon over and around sandwiches .
Bake at 350 degrees for 25-30 minutes until center is hot. Lift out sandwiches to serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	514.3 Kcal (2153 kJ)
Calories from fat	280.4 Kcal
		% Daily Value*
Total Fat	31.16g	48%
Cholesterol	54.07mg	18%
Sodium	1060.11mg	44%
Potassium	322.27mg	7%
Total Carbs	36.54g	12%
Sugars	3.47g	14%
Dietary Fiber	5.44g	22%
Protein	23.17g	46%
Vitamin C	5.9mg	10%
Vitamin A	0.1mg	3%
Iron	3.9mg	22%
Calcium	538.2mg	54%

Amount Per 100 g
Calories	287.63 Kcal (1204 kJ)
Calories from fat	156.82 Kcal
		% Daily Value*
Total Fat	17.42g	48%
Cholesterol	30.24mg	18%
Sodium	592.89mg	44%
Potassium	180.24mg	7%
Total Carbs	20.44g	12%
Sugars	1.94g	14%
Dietary Fiber	3.04g	22%
Protein	12.96g	46%
Vitamin C	3.3mg	10%
Vitamin A	0.1mg	3%
Iron	2.2mg	22%
Calcium	301mg	54%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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