Directions:
- Slightly beat eggs, drain and chop mushrooms.
- Combine flour, Evaporated Milk, beaten eggs, cooked chicken, grated cheese, sweet pepper, salt, mushrooms and sherry.
- Heat Margarine in frying pan, add mixture and allow to cook on both sides.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1212.16 Kcal (5075 kJ) | ||
| Calories from fat | 753.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 83.7g | 129% | |
|---|---|---|---|
| Cholesterol | 434.6mg | 145% | |
| Sodium | 2457.4mg | 102% | |
| Potassium | 1193.75mg | 25% | |
| Total Carbs | 51.46g | 17% | |
| Sugars | 0.76g | 3% | |
| Dietary Fiber | 0.82g | 3% | |
| Protein | 59.22g | 118% | |
| Vitamin C | 21.6mg | 36% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 4.6mg | 26% | |
| Calcium | 552.5mg | 55% | |
| Amount Per 100 g | |||
| Calories | 219.83 Kcal (920 kJ) | ||
| Calories from fat | 136.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.18g | 129% | |
|---|---|---|---|
| Cholesterol | 78.82mg | 145% | |
| Sodium | 445.67mg | 102% | |
| Potassium | 216.49mg | 25% | |
| Total Carbs | 9.33g | 17% | |
| Sugars | 0.14g | 3% | |
| Dietary Fiber | 0.15g | 3% | |
| Protein | 10.74g | 118% | |
| Vitamin C | 3.9mg | 36% | |
| Iron | 0.8mg | 26% | |
| Calcium | 100.2mg | 55% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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