Chicken Mushroom Fettuccine Recipe

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Ingredients

Count

Nutrition

226

Calories

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Ingredients:

Serving

1 package (16 oz) fettuccine
1 lb fresh mushrooms, sliced
4 garlic cloves, minced
1/4 cup butter, cubed
2 cans (5 oz each) chunk white chicken, drained
1/2 cup milk
1-1/3 cups grated parmesan cheese

Directions:

Cook fettuccine according to package directions. Meanwhile, in a large skillet, saute mushrooms and garlic in butter for 2-3 minutes or until crisp-tender. Stir in the chicken and milk; cook for 5-7 minutes or until heated through. Drain fettuccine; add to skillet. Sprinkle with cheese; toss to coat. Yield: 6 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	225.72 Kcal (945 kJ)
Calories from fat	133.79 Kcal
		% Daily Value*
Total Fat	14.87g	23%
Cholesterol	52.54mg	18%
Sodium	379.45mg	16%
Potassium	328.06mg	7%
Total Carbs	8.8g	3%
Sugars	2.92g	12%
Dietary Fiber	0.98g	4%
Protein	14.92g	30%
Vitamin C	2.1mg	4%
Vitamin A	0.1mg	3%
Iron	1.3mg	7%
Calcium	281.4mg	28%

Amount Per 100 g
Calories	156.97 Kcal (657 kJ)
Calories from fat	93.04 Kcal
		% Daily Value*
Total Fat	10.34g	23%
Cholesterol	36.53mg	18%
Sodium	263.88mg	16%
Potassium	228.14mg	7%
Total Carbs	6.12g	3%
Sugars	2.03g	12%
Dietary Fiber	0.68g	4%
Protein	10.38g	30%
Vitamin C	1.5mg	4%
Vitamin A	0.1mg	3%
Iron	0.9mg	7%
Calcium	195.7mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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