Directions:
- Melt margarine in a small saucepan over medium heat; add flour, poultry seasoning, salt, and paprika, stirring with a whisk. Gradually add broth, stirring until blended. Cook 2 minutes or until thick, stirring constantly.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 36.65 Kcal (153 kJ) | ||
| Calories from fat | 25.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.87g | 4% | |
|---|---|---|---|
| Cholesterol | 3.81mg | 1% | |
| Sodium | 175.48mg | 7% | |
| Potassium | 6.09mg | 0% | |
| Total Carbs | 2.1g | 1% | |
| Sugars | 0.01g | 0% | |
| Dietary Fiber | 0.1g | 0% | |
| Protein | 0.65g | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 2.5mg | 0% | |
| Amount Per 100 g | |||
| Calories | 78.07 Kcal (327 kJ) | ||
| Calories from fat | 55.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.11g | 4% | |
|---|---|---|---|
| Cholesterol | 8.12mg | 1% | |
| Sodium | 373.77mg | 7% | |
| Potassium | 12.97mg | 0% | |
| Total Carbs | 4.46g | 1% | |
| Sugars | 0.01g | 0% | |
| Dietary Fiber | 0.22g | 0% | |
| Protein | 1.39g | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.1mg | 0% | |
| Calcium | 5.3mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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