Chicken Gravy (Easy!) Recipe

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Chicken Gravy (Easy!)
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Ingredients
3
Count
Nutrition
22
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Bring chicken stock to a boil.
  2. Dissolve cornstarch in a small amount of cold water and add to chicken stock.
  3. Season to taste with poultry seasoning and cook until thickened.
  4. Serve!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 21.62 Kcal (91 kJ)
Calories from fat 5.54 Kcal
% Daily Value*
Total Fat 0.62g 1%
Sodium 18.32mg 1%
Potassium 52.97mg 1%
Total Carbs 3.46g 1%
Sugars 0.01g 0%
Dietary Fiber 0.05g 0%
Protein 1.22g 2%
Iron 0.1mg 0%
Calcium 4.3mg 0%
Amount Per 100 g
Calories 34.21 Kcal (143 kJ)
Calories from fat 8.76 Kcal
% Daily Value*
Total Fat 0.97g 1%
Sodium 28.99mg 1%
Potassium 83.83mg 1%
Total Carbs 5.47g 1%
Sugars 0.01g 0%
Dietary Fiber 0.08g 0%
Protein 1.93g 2%
Iron 0.1mg 0%
Calcium 6.8mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.5
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • sugar free

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