Directions:
- Preheat oven to 350°. Melt 2 Tbsp. butter in a large skillet over medium heat; add onion and bell pepper, and sauté 5 minutes or until tender.
- Stir together onion mixture, chicken, 1 can diced green chiles, and 2 cups shredded cheese. Spoon a heaping 1/3 cupful chicken mixture on 1 end of each tortilla, and roll up. Arrange enchiladas, seam sides down, in a lightly greased 13- x 9-inch baking dish.
- Bake at 350° for 10 minutes.
- Meanwhile, melt remaining 3 Tbsp. butter in a heavy saucepan over low heat; whisk in flour until smooth. Cook, whisking constantly, 1 minute. Gradually whisk in chicken broth and milk; cook over medium heat, whisking constantly, 3 to 4 minutes or until thickened and bubbly. Remove from heat, and stir in remaining 2 cans green chiles.
- Remove enchiladas from oven. Pour green chile mixture over enchiladas. Sprinkle with remaining 1 cup cheese.
- Bake at 350° for 20 to 25 minutes or until bubbly. Serve with desired toppings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2648.81 Kcal (11090 kJ) | ||
| Calories from fat | 1653.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 183.77g | 283% | |
|---|---|---|---|
| Cholesterol | 436.82mg | 146% | |
| Sodium | 3793.09mg | 158% | |
| Potassium | 3570.65mg | 76% | |
| Total Carbs | 156.58g | 52% | |
| Sugars | 50.69g | 203% | |
| Dietary Fiber | 28.81g | 115% | |
| Protein | 107.8g | 216% | |
| Vitamin C | 164.8mg | 275% | |
| Vitamin A | 4.5mg | 151% | |
| Iron | 60.3mg | 335% | |
| Calcium | 951.2mg | 95% | |
| Amount Per 100 g | |||
| Calories | 205.86 Kcal (862 kJ) | ||
| Calories from fat | 128.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.28g | 283% | |
|---|---|---|---|
| Cholesterol | 33.95mg | 146% | |
| Sodium | 294.79mg | 158% | |
| Potassium | 277.51mg | 76% | |
| Total Carbs | 12.17g | 52% | |
| Sugars | 3.94g | 203% | |
| Dietary Fiber | 2.24g | 115% | |
| Protein | 8.38g | 216% | |
| Vitamin C | 12.8mg | 275% | |
| Vitamin A | 0.4mg | 151% | |
| Iron | 4.7mg | 335% | |
| Calcium | 73.9mg | 95% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Ranchero Sauce
Butter, Chopped onion, Chopped green bell pepper and 7 more.. -
Cajun Shrimp and Andouille Alfredo Sauce Over Pasta
Unpeeled, medium-size fresh shrimp, Fettuccine and 14 more.. -
King Ranch Casserole
Butter or 2 tbsp margarine, Onion, chopped and 10 more.. -
Mom's Chicken Curry
Butter, Onion, minced, Curry powder, Flour, Salt, Sugar and 5 more.. -
Easy Delicious Chicken Curry
Butter, Onion, minced, Curry powder, Flour, Salt, Sugar and 6 more.. -
Easy Chicken Curry
Butter, Onion, chopped, Flour, Curry powder (or to taste) and 8 more.. -
Cheesy Chicken Rice Bake
Unsalted butter, Flour, Mustard powder, Kosher salt and 13 more.. -
Crab and Mushroom Bisque
Butter, divided, Onion, chopped and 16 more.. -
Corn and Cheddar Chowder
Butter, Onion, chopped, Potato, peeled and diced, Bay leaf and 11 more.. -
Potato Salad Soup
Unsalted butter, Onion, chopped, Chopped celery and 16 more.. -
Cheddar Corn Chowder
Butter, Onion, chopped, Potato, peeled and diced, Bay leaf and 12 more.. -
Chicken Enchiladas Suizas
Boneless skinless chicken breast halves, Butter and 15 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
