Chicken, Couscous, and Fig Salad With Toasted Almonds Recipe

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Chicken, Couscous, and Fig Salad With Toasted Almonds
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Ingredients:

Directions:

  1. Add the couscous to a bowl; add in the boiling water and 1/2 teaspoon salt; stir once.
  2. Cover tightly and let stand 10-15 minutes or until water is absorbed and couscous is tender.
  3. In a small bowl, whisk the olive oil, lemon juice, garlic, lemon zest, 1/2 teaspoon salt, and black pepper until blended.
  4. When the couscous is ready, turn the bowl over onto a large deep platter and break the couscous apart with a chopstick or handle of a wooden spoon; allow to cool slightly.
  5. Add the chicken, romaine, figs, diced tomatoes, diced cucumber, parsley, mint, and dill to the couscous.
  6. Top with the dressing; gently toss the ingredients together, using your fingers to separate the grains of couscous if necessary; toss until well combined.
  7. Clean the rim of the platter if necessary; arrange the tomato wedges and cucumber slices around the edges of the salad.
  8. Heat the almonds in a small skillet over med-low heat, stirring, about 5 minutes or until toasted.
  9. Sprinkle the almonds on top; serve at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 669.1 Kcal (2801 kJ)
Calories from fat 381.76 Kcal
% Daily Value*
Total Fat 42.42g 65%
Cholesterol 33.91mg 11%
Sodium 439.2mg 18%
Potassium 667.35mg 14%
Total Carbs 52.27g 17%
Sugars 2.71g 11%
Dietary Fiber 6.72g 27%
Protein 21.02g 42%
Vitamin C 25.5mg 42%
Vitamin A 1.4mg 47%
Iron 136mg 756%
Calcium 118.6mg 12%
Amount Per 100 g
Calories 179.87 Kcal (753 kJ)
Calories from fat 102.63 Kcal
% Daily Value*
Total Fat 11.4g 65%
Cholesterol 9.12mg 11%
Sodium 118.07mg 18%
Potassium 179.4mg 14%
Total Carbs 14.05g 17%
Sugars 0.73g 11%
Dietary Fiber 1.81g 27%
Protein 5.65g 42%
Vitamin C 6.8mg 42%
Vitamin A 0.4mg 47%
Iron 36.6mg 756%
Calcium 31.9mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.1
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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