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Warm Chicken, Bacon, and Egg Salad with Mayonnaise Dressing Recipe

Warm Chicken, Bacon, and Egg Salad with Mayonnaise Dressing Recipe

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Warm Chicken, Bacon, and Egg Salad with Mayonnaise Dressing

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Ingredients:

Serving

2 slices smoked bacon
2 large eggs
2 tsp vegetable oil
2 skinless, boneless chicken breast halves, cubed
1 white onion, sliced
3/4 cup sliced fresh mushrooms
3 cups torn iceberg lettuce
1/2 red bell pepper, diced
10 cherry tomatoes
2 oz white cheddar cheese, cut into 1/2-inch cubes
1/4 cup mayonnaise
salt and ground black pepper to taste

Directions:

Place the bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on paper towels. Chop bacon when cool enough to handle.
Bring a saucepan of water to a boil, reduce heat to medium, and gently lower eggs into the boiling water using a spoon. Boil for 8 minutes. Remove immediately from heat, drain, and cover eggs with cold water.
Heat vegetable oil in a skillet over medium heat; cook and stir chicken cubes, onion, and mushrooms in the hot oil until the meat is no longer pink inside and mushrooms are softened, about 10 minutes.
Place iceberg lettuce into a salad bowl. Add chicken-mushroom mixture and bacon. Top with red bell pepper, cherry tomatoes, and white Cheddar cheese. Stir mayonnaise into salad, tossing gently to coat. Peel eggs and cut each egg in half; cut halves horizontally into 3 wedges apiece. Arrange eggs on top of salad; serve warm.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	864.61 Kcal (3620 kJ)
Calories from fat	520.12 Kcal
		% Daily Value*
Total Fat	57.79g	89%
Cholesterol	385.04mg	128%
Sodium	1389.44mg	58%
Potassium	1754.28mg	37%
Total Carbs	20.96g	7%
Sugars	13.97g	56%
Dietary Fiber	4.83g	19%
Protein	69.14g	138%
Vitamin C	77.4mg	129%
Vitamin A	0.7mg	25%
Iron	14.1mg	78%
Calcium	291.4mg	29%

Amount Per 100 g
Calories	107.72 Kcal (451 kJ)
Calories from fat	64.8 Kcal
		% Daily Value*
Total Fat	7.2g	89%
Cholesterol	47.97mg	128%
Sodium	173.11mg	58%
Potassium	218.57mg	37%
Total Carbs	2.61g	7%
Sugars	1.74g	56%
Dietary Fiber	0.6g	19%
Protein	8.61g	138%
Vitamin C	9.6mg	129%
Vitamin A	0.1mg	25%
Iron	1.8mg	78%
Calcium	36.3mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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