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Chicken - Broccoli Divan Pot Pie Recipe

Chicken - Broccoli Divan Pot Pie Recipe

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Ingredients:

Serving

1 (15 oz) package pillsbury refrigerated pie crusts
1 lb skinless chicken breast half , cut into 1/2 inch pieces
1/4 tsp seasoning salt
1/8 tsp pepper
1 (10 3/4 oz) can condensed cream of chicken soup
1 (14 oz) package green giant select frozen broccoli florets
4 oz shredded cheddar cheese (1 cup)
1/4 cup mayonnaise
1 tbsp dijon mustard

Directions:

Heat oven to 425°F.
Prepare pie crust as directed on package for two crust pie using 9-inch pie pan.
Spray 12 inch skillet with nonstick cooking spray, heat over medium-high heat until hot, Add chicken; sprinkle with seasoned salt and pepper, cook until no longer pink, stirring occasionally, Add soup; mix well, Add broccoli; stir gently to mix, bring to a boil, stirring occasionally. If necessary break up any large pieces of broccoli with spoon. Stir in cheese, mayonnaise and mustard.
Spoon mixture into crust lined pan, top pie with second crust; seal edges and flute.
Bake at 425°F for 25 to 35 minutes or until crust is deep golden brown, cover edge of crust with strips of foil after 15 minutes of baking to prevent excessive browning, let stand 10 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	246.35 Kcal (1031 kJ)
Calories from fat	153.29 Kcal
		% Daily Value*
Total Fat	17.03g	26%
Cholesterol	68.67mg	23%
Sodium	614.84mg	26%
Potassium	243.4mg	5%
Total Carbs	3.48g	1%
Sugars	0.62g	2%
Dietary Fiber	0.27g	1%
Protein	20.4g	41%
Vitamin C	1.4mg	2%
Iron	0.3mg	2%
Calcium	144.6mg	14%

Amount Per 100 g
Calories	204.23 Kcal (855 kJ)
Calories from fat	127.08 Kcal
		% Daily Value*
Total Fat	14.12g	26%
Cholesterol	56.93mg	23%
Sodium	509.71mg	26%
Potassium	201.78mg	5%
Total Carbs	2.89g	1%
Sugars	0.51g	2%
Dietary Fiber	0.22g	1%
Protein	16.92g	41%
Vitamin C	1.1mg	2%
Iron	0.3mg	2%
Calcium	119.9mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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