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Chicken and Pasta Salad With Pesto Mayonnaise Recipe

Chicken and Pasta Salad With Pesto Mayonnaise Recipe

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Chicken and Pasta Salad With Pesto Mayonnaise

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Ingredients:

Serving

6 oz rotini pasta , cooked according to package directions, drained
2 tsp vegetable oil
2 cups . cubed cooked chicken breasts
2 celery ribs, chopped
1/4 cup chopped green onion , including some tender green tops
2 hard-boiled eggs, quartered
1/2 cup mayonnaise
3 tbsp basil pesto (homemade or purchased)
1 tbsp fresh lemon juice
1/4 tsp salt

Directions:

Make the mayonnaise-in a small bowl, mix together all the mayo ingredients; cover and refrigerate until ready to use.
Salad-in a large bowl, toss the cooked pasta with the oil.
Add in the chicken, celery, and onions, stir to gently combine.
Cover and refrigerate several hours.
Toss with the dressing 30 minutes before serving; garnish with the eggs.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	445.17 Kcal (1864 kJ)
Calories from fat	288.63 Kcal
		% Daily Value*
Total Fat	32.07g	49%
Cholesterol	105.36mg	35%
Sodium	662.46mg	28%
Potassium	281.65mg	6%
Total Carbs	22.06g	7%
Sugars	1.47g	6%
Dietary Fiber	0.77g	3%
Protein	17.31g	35%
Vitamin C	3.5mg	6%
Iron	33mg	183%
Calcium	41mg	4%

Amount Per 100 g
Calories	249.8 Kcal (1046 kJ)
Calories from fat	161.96 Kcal
		% Daily Value*
Total Fat	18g	49%
Cholesterol	59.12mg	35%
Sodium	371.73mg	28%
Potassium	158.04mg	6%
Total Carbs	12.38g	7%
Sugars	0.82g	6%
Dietary Fiber	0.43g	3%
Protein	9.71g	35%
Vitamin C	2mg	6%
Iron	18.5mg	183%
Calcium	23mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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