Directions:
- On medium heat, cook chicken and garlic in a large pot in olive oil until cooked through.
- Stir in flour and mix well until flour is cooked into the chicken.
- Add rest of ingredients, except for the gnocchi.
- Allow to thicken on medium heat.
- Add gnocci (cooked according to package directions, unless it's homemade gnocci).
- Lower heat and allow soup to simmer until thickness preference!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 461.39 Kcal (1932 kJ) | ||
| Calories from fat | 311.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.66g | 53% | |
|---|---|---|---|
| Cholesterol | 125.55mg | 42% | |
| Sodium | 384.26mg | 16% | |
| Potassium | 383.28mg | 8% | |
| Total Carbs | 17.75g | 6% | |
| Sugars | 4.49g | 18% | |
| Dietary Fiber | 1.39g | 6% | |
| Protein | 19.75g | 39% | |
| Vitamin C | 3.5mg | 6% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.2mg | 6% | |
| Calcium | 266.8mg | 27% | |
| Amount Per 100 g | |||
| Calories | 176.45 Kcal (739 kJ) | ||
| Calories from fat | 119.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.26g | 53% | |
|---|---|---|---|
| Cholesterol | 48.01mg | 42% | |
| Sodium | 146.95mg | 16% | |
| Potassium | 146.58mg | 8% | |
| Total Carbs | 6.79g | 6% | |
| Sugars | 1.72g | 18% | |
| Dietary Fiber | 0.53g | 6% | |
| Protein | 7.55g | 39% | |
| Vitamin C | 1.3mg | 6% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 0.4mg | 6% | |
| Calcium | 102mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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