Chicken and Chorizo Pasta Recipe

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Ingredients:

Serving

200 g wine chorizo sausage (or 1 large link)
1 cup diced cooked chicken
1/4 cup green onion, thinly sliced
1/4 cup cilantro, chopped
1 cup commercial pasta sauce
3 cups spiral shaped pasta ( pre-cooked measurement)
100 g mozzarella cheese, for topping (optional)
1 cup frozen mixed vegetables (optional)

Directions:

Cook pasta according to package directions to el dente.
Meanwhile, thinly slice sausage and fry at medium heat until cooked through.
Drain sausage.
Mix cooked pasta, sauce, green onion, cilantro, chicken, sausage, and vegetables (if using) in casserole dish.
Top with cheese, if using.
Cook at 350 degrees F for 35-40 minutes or until heated through and smelling yummy.
Gluten Free Modifications: To make this Gluten Free I used Freybe Wine Chorizo, Tinkyada Rice Pasta spirals, and Classico Fire-Roasted Tomato& Garlic pasta sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	291.17 Kcal (1219 kJ)
Calories from fat	120.32 Kcal
		% Daily Value*
Total Fat	13.37g	21%
Cholesterol	33.68mg	11%
Sodium	1215.6mg	51%
Potassium	318.55mg	7%
Total Carbs	23.25g	8%
Sugars	0.48g	2%
Dietary Fiber	2.98g	12%
Protein	20.59g	41%
Vitamin C	6.8mg	11%
Iron	1.2mg	7%
Calcium	269.3mg	27%

Amount Per 100 g
Calories	120.08 Kcal (503 kJ)
Calories from fat	49.62 Kcal
		% Daily Value*
Total Fat	5.51g	21%
Cholesterol	13.89mg	11%
Sodium	501.31mg	51%
Potassium	131.37mg	7%
Total Carbs	9.59g	8%
Sugars	0.2g	2%
Dietary Fiber	1.23g	12%
Protein	8.49g	41%
Vitamin C	2.8mg	11%
Iron	0.5mg	7%
Calcium	111mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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