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Chicken and Chorizo (Leftovers in Tasty Disguise) Recipe

Chicken and Chorizo (Leftovers in Tasty Disguise) Recipe

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Chicken and Chorizo (Leftovers in Tasty Disguise)

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Ingredients:

Serving

3 tbsp vegetable oil
1 medium onion (chopped )
1 celery rib (chopped )
1/2 red bell pepper (chopped )
2 cups rice (long- grain, uncooked)
4 cups chicken stock
1 tbsp tomato (pureed , see note following prep)
3 -4 drops tabasco sauce
8 oz chicken (cooked & sliced in bite-size pieces)
4 oz chorizo sausage (cooked & sliced thinly, may sub sausage of choice)
3 oz frozen peas

Directions:

Heat the oil in a lrg saucepan. Add onion, celery + red bell pepper & cook to soften, but do not allow to caramelize.
Add rice, chicken stock, tomato puree & Tobasco sauce. Simmer for 10 min, uncovered.
Stir in chicken, sausage + peas & simmer for a further 5 minutes. Turn off heat, cover & allow to stand for 5 min b4 serving.
NOTE: For the sake of an easy + fast prep & because only 1 tbsp of tomato puree is used in the recipe, I will likely sub chili sauce & you can feel free to sub your own choice as desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	518.7 Kcal (2172 kJ)
Calories from fat	173.3 Kcal
		% Daily Value*
Total Fat	19.26g	30%
Cholesterol	22.57mg	8%
Sodium	520.59mg	22%
Potassium	451.27mg	10%
Total Carbs	69.44g	23%
Sugars	5.84g	23%
Dietary Fiber	2.83g	11%
Protein	17.17g	34%
Vitamin C	15.6mg	26%
Vitamin A	0.2mg	8%
Iron	7.5mg	41%
Calcium	33.9mg	3%

Amount Per 100 g
Calories	150.1 Kcal (628 kJ)
Calories from fat	50.15 Kcal
		% Daily Value*
Total Fat	5.57g	30%
Cholesterol	6.53mg	8%
Sodium	150.65mg	22%
Potassium	130.59mg	10%
Total Carbs	20.1g	23%
Sugars	1.69g	23%
Dietary Fiber	0.82g	11%
Protein	4.97g	34%
Vitamin C	4.5mg	26%
Vitamin A	0.1mg	8%
Iron	2.2mg	41%
Calcium	9.8mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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