Chewy Caramel Bars Recipe

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Chewy Caramel Bars
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Ingredients:

Directions:

  1. Preheat oven to 350°. In a large bowl, beat the cake mix, milk and butter until blended (batter will be thick). Stir in nuts. Press half of mixture into a 13x9-in. baking pan coated with cooking spray. Bake 10-12 minutes or until set.
  2. Place candies, cut side down, over crust. Drop remaining batter by tablespoonfuls over the top. Bake 25-30 minutes longer or until golden brown. Cool on a wire rack. Cut into bars. Yield: 2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 455.67 Kcal (1908 kJ)
Calories from fat 182.09 Kcal
% Daily Value*
Total Fat 20.23g 31%
Cholesterol 12.93mg 4%
Sodium 253.44mg 11%
Potassium 35.13mg 1%
Total Carbs 68.32g 23%
Sugars 43.61g 174%
Dietary Fiber 0.33g 1%
Protein 4.59g 9%
Vitamin C 0.1mg 0%
Iron 0.4mg 2%
Calcium 37.9mg 4%
Amount Per 100 g
Calories 622.57 Kcal (2607 kJ)
Calories from fat 248.79 Kcal
% Daily Value*
Total Fat 27.64g 31%
Cholesterol 17.66mg 4%
Sodium 346.27mg 11%
Potassium 48mg 1%
Total Carbs 93.35g 23%
Sugars 59.59g 174%
Dietary Fiber 0.45g 1%
Protein 6.27g 9%
Vitamin C 0.1mg 0%
Iron 0.5mg 2%
Calcium 51.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.7
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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