Cherry Loaf Recipe

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Ingredients:

Serving

3 tbsp butter , soften
1/2 cup sugar
1 large egg
1/2 tsp almond extract
1/2 tsp vanilla
3 tbsp maraschino cherries, chopped , juice reserved
2 tbsp cherry juice (maraschino juice)
2 tbsp orange juice
1 cup all-purpose flour
1/2 tsp baking powder
1/4 tsp salt

Directions:

In a bowl, beat butter and sugar until creamy. Add the egg, almond extract and vanilla while beating. Add cherries and the juices. Beat to combine everything.
Put flour in a small bowl. Add baking powder and salt. Add to the mixture of cherries. Stir just enough to wet the dry ingredients. Pour the dough in a greased loaf pan. Cook in the oven at 350 F for about 45 minutes or until a toothpick inserted in it comes out dry. Cut in 8 slices.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	148.49 Kcal (622 kJ)
Calories from fat	45.85 Kcal
		% Daily Value*
Total Fat	5.09g	8%
Cholesterol	34.7mg	12%
Sodium	83.28mg	3%
Potassium	72.77mg	2%
Total Carbs	22.88g	8%
Sugars	10.33g	41%
Dietary Fiber	0.72g	3%
Protein	2.51g	5%
Vitamin C	2.1mg	3%
Vitamin A	0.1mg	2%
Iron	0.3mg	2%
Calcium	24.8mg	2%

Amount Per 100 g
Calories	299.69 Kcal (1255 kJ)
Calories from fat	92.54 Kcal
		% Daily Value*
Total Fat	10.28g	8%
Cholesterol	70.03mg	12%
Sodium	168.08mg	3%
Potassium	146.88mg	2%
Total Carbs	46.19g	8%
Sugars	20.84g	41%
Dietary Fiber	1.45g	3%
Protein	5.06g	5%
Vitamin C	4.1mg	3%
Vitamin A	0.1mg	2%
Iron	0.7mg	2%
Calcium	50mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

3.3

Points
4

PointsPlus

Good Points

saturated fat free

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