Cherry Crumble Dump Recipe

Posted by
Rate It!
Cherry Crumble Dump
Add your photo!
Ingredients
5
Count
Nutrition
240
Calories
Total time
75
Minutes
Comments Print recipe

Ingredients:

  • 1 (21 oz) can cherry pie filling
  • 1 (18 oz) box yellow cake mix
  • 1/4 cup pecan pieces

Directions:

  1. Preheat oven to 325°F.
  2. Spread the pie filling in the bottom of a lightly greased 9 x 13 inch cake pan.
  3. Sprinkle the pie filling with the lemon juice.
  4. In a bowl, mix remaining ingredients to a nice crumble.
  5. Pour onto the top of the pie filling.
  6. Bake at 325°F for 1 hour or until nicely golden brown.
  7. Enjoy.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 240.02 Kcal (1005 kJ)
Calories from fat 212.91 Kcal
% Daily Value*
Total Fat 23.66g 36%
Cholesterol 40.67mg 14%
Sodium 48.41mg 2%
Potassium 54.23mg 1%
Total Carbs 7.5g 2%
Sugars 0.45g 2%
Dietary Fiber 1.08g 4%
Protein 1.55g 3%
Vitamin C 0.8mg 1%
Vitamin A 0.2mg 6%
Iron 0.4mg 2%
Calcium 20.1mg 2%
Amount Per 100 g
Calories 601.28 Kcal (2517 kJ)
Calories from fat 533.38 Kcal
% Daily Value*
Total Fat 59.26g 36%
Cholesterol 101.89mg 14%
Sodium 121.26mg 2%
Potassium 135.84mg 1%
Total Carbs 18.79g 2%
Sugars 1.12g 2%
Dietary Fiber 2.7g 4%
Protein 3.89g 3%
Vitamin C 2mg 1%
Vitamin A 0.5mg 6%
Iron 1mg 2%
Calcium 50.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top