Cherry Bars Recipe

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Cherry Bars
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Ingredients
11
Count
Nutrition
655
Calories
Total time
45
Minutes
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Ingredients:

  • 1 3/4 cup of sugar
  • 1 cup of butter
  • 1 tsp of vanilla
  • 21 oz can of cherry pie filling
  • 4 eggs
  • 3 cups of flour
  • 1 1/2 tsp of baking powder
  • 1/2 tsp of almond extract
  • 1 to 2 tbsp of milk

Directions:

  1. Cream together sugar, butter and vanilla.
  2. Add eggs one at a time.
  3. Add flour gradually.
  4. Pour 2/3 of the batter in greased 11 x 15 jelly roll pan.
  5. Spread cherry filling over batter.
  6. Add remaining batter by dropping spoonfuls on top of the cherry mixture.
  7. Bake at 350. for 25-35 minutes.
  8. Make icing by mixing the icing ingredients well.
  9. Drizzle over cooled baked cherry bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 654.76 Kcal (2741 kJ)
Calories from fat 299.53 Kcal
% Daily Value*
Total Fat 33.28g 51%
Cholesterol 71.46mg 24%
Sodium 1000.56mg 42%
Potassium 610.45mg 13%
Total Carbs 83.27g 28%
Sugars 29.37g 117%
Dietary Fiber 4.23g 17%
Protein 8.24g 16%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 5%
Iron 2.4mg 13%
Calcium 137.6mg 14%
Amount Per 100 g
Calories 404.42 Kcal (1693 kJ)
Calories from fat 185.01 Kcal
% Daily Value*
Total Fat 20.56g 51%
Cholesterol 44.14mg 24%
Sodium 618.01mg 42%
Potassium 377.05mg 13%
Total Carbs 51.43g 28%
Sugars 18.14g 117%
Dietary Fiber 2.61g 17%
Protein 5.09g 16%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 5%
Iron 1.5mg 13%
Calcium 85mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.1
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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