Sour Cream Coffee Cake Recipe

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Sour Cream Coffee Cake
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Ingredients
14
Count
Nutrition
401
Calories
Total time
60
Minutes
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Ingredients:

  • 1/3 cup sugar
  • 1 1/2 tsp ground cinnamon
  • 2 cups sugar
  • 2 large egg whites
  • 1 large egg
  • 2 cups flour
  • 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1/2 tsp vanilla

Directions:

  1. Combine first 3 ingredients, set aside.
  2. Beat sugar, butter and cheese, add egg 1 at a time.
  3. Combine dry ingredients in separate bowl.
  4. Add to sugar mixture alternating with sour cream.
  5. Stir in vanilla.
  6. Sprinkle 1/2 streusel mixture in bottom of greased bundt pan and cover with 1/2 batter.
  7. Top with remaining streusel and finish with the rest of the batter.
  8. Bake at 350°F for 1 hour.
  9. Cool on a rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 401.16 Kcal (1680 kJ)
Calories from fat 174.26 Kcal
% Daily Value*
Total Fat 19.36g 30%
Cholesterol 48.78mg 16%
Sodium 753.96mg 31%
Potassium 174.51mg 4%
Total Carbs 51.07g 17%
Sugars 23.43g 94%
Dietary Fiber 3.18g 13%
Protein 7.54g 15%
Vitamin C 0.3mg 0%
Vitamin A 0.1mg 4%
Iron 1.8mg 10%
Calcium 154.2mg 15%
Amount Per 100 g
Calories 341.96 Kcal (1432 kJ)
Calories from fat 148.54 Kcal
% Daily Value*
Total Fat 16.5g 30%
Cholesterol 41.58mg 16%
Sodium 642.7mg 31%
Potassium 148.76mg 4%
Total Carbs 43.53g 17%
Sugars 19.97g 94%
Dietary Fiber 2.71g 13%
Protein 6.42g 15%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 4%
Iron 1.5mg 10%
Calcium 131.4mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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