Cherry Walnut Bars Recipe

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Cherry Walnut Bars
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (180 degrees C).
  2. Mix together flour, white sugar and butter or margarine. Mix until crumbly. Press into a 9 x 13 inch pan. Bake for 20 minutes or until lightly browned.
  3. Beat eggs, sugar, salt, baking powder, and vanilla. Drain and chop cherries, reserving liquid. Stir chopped cherries, nuts, and coconut into egg mixture. Pour on top of crust.
  4. Bake 25 min. Cool.
  5. Combine 1 teaspoon butter and 1 cup confectioner's sugar with enough liquid from cherries until spreadable. Frost bars. Sprinkle with coconut when icing is set.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1354.74 Kcal (5672 kJ)
Calories from fat 559.15 Kcal
% Daily Value*
Total Fat 62.13g 96%
Cholesterol 206.39mg 69%
Sodium 349.17mg 15%
Potassium 373.26mg 8%
Total Carbs 190.62g 64%
Sugars 129.07g 516%
Dietary Fiber 3.91g 16%
Protein 14.51g 29%
Vitamin C 0.3mg 1%
Vitamin A 0.6mg 19%
Iron 2.4mg 13%
Calcium 124.6mg 12%
Amount Per 100 g
Calories 431.23 Kcal (1805 kJ)
Calories from fat 177.98 Kcal
% Daily Value*
Total Fat 19.78g 96%
Cholesterol 65.7mg 69%
Sodium 111.15mg 15%
Potassium 118.81mg 8%
Total Carbs 60.68g 64%
Sugars 41.09g 516%
Dietary Fiber 1.24g 16%
Protein 4.62g 29%
Vitamin C 0.1mg 1%
Vitamin A 0.2mg 19%
Iron 0.8mg 13%
Calcium 39.7mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.5
    Points
  • 38
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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