Aussie Fudgy Macadamia Nut Cookies Recipe

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Aussie Fudgy Macadamia Nut Cookies
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Ingredients
9
Count
Nutrition
761
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Heat oven to 350º. Beat sugar, butter, vanilla, chocolate and egg in large bowl with electric mixer on medium speed, or mix with spoon. Stir in flour, baking powder and salt. Stir in nuts.
  2. Drop dough by rounded tablespoonfuls about 2 inches apart onto ungreased cookie sheet. Bake 9 to 11 minutes or until almost no indentation remains when touched in center. Cool 1 to 2 minutes; remove from cookie sheet to wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 760.7 Kcal (3185 kJ)
Calories from fat 509.94 Kcal
% Daily Value*
Total Fat 56.66g 87%
Cholesterol 101.93mg 34%
Sodium 314.68mg 13%
Potassium 409.33mg 9%
Total Carbs 64.08g 21%
Sugars 31.21g 125%
Dietary Fiber 6.52g 26%
Protein 9.22g 18%
Vitamin C 0.3mg 1%
Vitamin A 0.3mg 9%
Iron 2.5mg 14%
Calcium 81.5mg 8%
Amount Per 100 g
Calories 504.69 Kcal (2113 kJ)
Calories from fat 338.33 Kcal
% Daily Value*
Total Fat 37.59g 87%
Cholesterol 67.62mg 34%
Sodium 208.78mg 13%
Potassium 271.57mg 9%
Total Carbs 42.52g 21%
Sugars 20.71g 125%
Dietary Fiber 4.32g 26%
Protein 6.12g 18%
Vitamin C 0.2mg 1%
Vitamin A 0.2mg 9%
Iron 1.7mg 14%
Calcium 54mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.1
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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