Chef-Boy-I-Be-Illinois' Maple Stewed Apples Recipe

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Chef-Boy-I-Be-Illinois' Maple Stewed Apples
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Ingredients:

Directions:

  1. Bring apples, syrup, salt, nutmeg and cinnamon to a simmer and simmer covered until apples are tender 10-15 minutes.
  2. Combine cornstarch and apple juice and add to stewed apples to thicken the sauce.
  3. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 159 Kcal (666 kJ)
Calories from fat 0.29 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 80.33mg 3%
Potassium 247.43mg 5%
Total Carbs 41.91g 14%
Sugars 32.4g 130%
Dietary Fiber 4.02g 16%
Protein 0.03g 0%
Vitamin C 12.2mg 20%
Iron 0.1mg 0%
Calcium 38.4mg 4%
Amount Per 100 g
Calories 74.87 Kcal (313 kJ)
Calories from fat 0.14 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 37.83mg 3%
Potassium 116.52mg 5%
Total Carbs 19.73g 14%
Sugars 15.26g 130%
Dietary Fiber 1.89g 16%
Protein 0.01g 0%
Vitamin C 5.7mg 20%
Calcium 18.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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