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Cheesy Tex-Mex Enchiladas With Simmered Guajillo Sauce Recipe

Cheesy Tex-Mex Enchiladas With Simmered Guajillo Sauce Recipe

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Cheesy Tex-Mex Enchiladas With Simmered Guajillo Sauce

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Ingredients:

Serving

4 cups grated mexican melting cheese (step 2 in the instructions)
12 corn tortillas
2 1/2 cups guajillo chili sauce (guajillo chili sauce)
white onion
cilantro

Directions:

Set out the cheese and steam heat the tortillas. Coat the bottom of a 13x9-inch baking dish with a little sauce. Roll 1/4 cup of the cheese into each tortilla and fit into the pan. Ladle 2 cups of the sauce over top, sprinkle with remaining cheese and bake at 425 degrees F until bubbly and browned. Sprinkle with chopped onion and cilantro to taste and serve.
Cheeses to use - such as Chihuahua (queso menonita), asaderos, or quesadilla, a good substitute can be Sonoma Jack, Others - Monterey Jack or mild cheddar.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	347.79 Kcal (1456 kJ)
Calories from fat	74.68 Kcal
		% Daily Value*
Total Fat	8.3g	13%
Cholesterol	28.06mg	9%
Sodium	1062.76mg	44%
Potassium	89.28mg	2%
Total Carbs	52.15g	17%
Sugars	4.84g	19%
Dietary Fiber	6g	24%
Protein	18.47g	37%
Vitamin C	11.2mg	19%
Vitamin A	0.6mg	21%
Iron	3mg	17%
Calcium	132.4mg	13%

Amount Per 100 g
Calories	169.05 Kcal (708 kJ)
Calories from fat	36.3 Kcal
		% Daily Value*
Total Fat	4.03g	13%
Cholesterol	13.64mg	9%
Sodium	516.57mg	44%
Potassium	43.4mg	2%
Total Carbs	25.35g	17%
Sugars	2.35g	19%
Dietary Fiber	2.92g	24%
Protein	8.98g	37%
Vitamin C	5.5mg	19%
Vitamin A	0.3mg	21%
Iron	1.4mg	17%
Calcium	64.4mg	13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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