Directions:
- Preheat oven to 350.
- After cutting the jalepenos in half and seeding them, set them aside. Place cream cheese in a bowl. Add the garlic and shredded cheese. Combine mixture until thouroughly mixed. Place about 2 spoonfuls of cheese mixture into each half of jalepeno, then wrap each half with a piece of bacon and place on a greased cookie sheet.
- Cook for about 15-20 minutes, or until jalepenos are tender.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 264.27 Kcal (1106 kJ) | ||
| Calories from fat | 189.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.08g | 32% | |
|---|---|---|---|
| Cholesterol | 68.79mg | 23% | |
| Sodium | 436.88mg | 18% | |
| Potassium | 179.75mg | 4% | |
| Total Carbs | 5.32g | 2% | |
| Sugars | 2.69g | 11% | |
| Dietary Fiber | 1.3g | 5% | |
| Protein | 14.84g | 30% | |
| Vitamin C | 50.6mg | 84% | |
| Iron | 0.6mg | 3% | |
| Calcium | 391.8mg | 39% | |
| Amount Per 100 g | |||
| Calories | 231.25 Kcal (968 kJ) | ||
| Calories from fat | 166.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.45g | 32% | |
|---|---|---|---|
| Cholesterol | 60.2mg | 23% | |
| Sodium | 382.3mg | 18% | |
| Potassium | 157.29mg | 4% | |
| Total Carbs | 4.66g | 2% | |
| Sugars | 2.35g | 11% | |
| Dietary Fiber | 1.14g | 5% | |
| Protein | 12.98g | 30% | |
| Vitamin C | 44.3mg | 84% | |
| Iron | 0.5mg | 3% | |
| Calcium | 342.8mg | 39% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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