Directions:
- Microwave the the cream cheese in a medium microwave-safe bowl on HIGH for 20 seconds; Add in the Parmesan cheese, garlic and basil; mix well to combine, then season with salt and pepper to taste.
- Slice the bread in half lengthwise.
- Evenly divide and spread the mixture over the cut sides of the bread.
- Top with the sliced tomatoes, then sprinkle a small amount of salt over the tomato slices.
- Broil about 5-inches away from heat with the oven door partially open for about 5 minutes.
- Cut into desired size slices.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 64.05 Kcal (268 kJ) | ||
| Calories from fat | 29.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.23g | 5% | |
|---|---|---|---|
| Cholesterol | 10.04mg | 3% | |
| Sodium | 105.61mg | 4% | |
| Potassium | 309.83mg | 7% | |
| Total Carbs | 5.76g | 2% | |
| Sugars | 3.85g | 15% | |
| Dietary Fiber | 1.26g | 5% | |
| Protein | 3.7g | 7% | |
| Vitamin C | 17.6mg | 29% | |
| Iron | 0.1mg | 1% | |
| Calcium | 82.2mg | 8% | |
| Amount Per 100 g | |||
| Calories | 47.77 Kcal (200 kJ) | ||
| Calories from fat | 21.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.41g | 5% | |
|---|---|---|---|
| Cholesterol | 7.49mg | 3% | |
| Sodium | 78.78mg | 4% | |
| Potassium | 231.11mg | 7% | |
| Total Carbs | 4.29g | 2% | |
| Sugars | 2.87g | 15% | |
| Dietary Fiber | 0.94g | 5% | |
| Protein | 2.76g | 7% | |
| Vitamin C | 13.1mg | 29% | |
| Iron | 0.1mg | 1% | |
| Calcium | 61.4mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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