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Cheesy Spicy Cornbread! Recipe

Cheesy Spicy Cornbread! Recipe

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Ingredients:

Serving

1 (8 1/2 oz) box jiffy cornbread mix
1 egg
1/4 cup butter, melted
1/3 cup milk
1 (10 oz) can rotel, drained well (i squeeze out in paper towel)
1 cup cheddar cheese, shredded
1/4 cup onions (optional) or 1/4 cup green onion

Directions:

Combine all ingredients. Mix well.
Pour into a greased 8x8 casserole dish or a greased muffin tin (I prefer mini muffins).
Bake 375 degress 15-20 minutes or until cornbread is golden brown.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	187.03 Kcal (783 kJ)
Calories from fat	137.08 Kcal
		% Daily Value*
Total Fat	15.23g	23%
Cholesterol	68.28mg	23%
Sodium	176.61mg	7%
Potassium	61.6mg	1%
Total Carbs	5.79g	2%
Sugars	2.05g	8%
Dietary Fiber	0.3g	1%
Protein	6.62g	13%
Vitamin C	0.5mg	1%
Vitamin A	0.1mg	3%
Iron	0.5mg	3%
Calcium	170.1mg	17%

Amount Per 100 g
Calories	286.78 Kcal (1201 kJ)
Calories from fat	210.19 Kcal
		% Daily Value*
Total Fat	23.35g	23%
Cholesterol	104.7mg	23%
Sodium	270.81mg	7%
Potassium	94.46mg	1%
Total Carbs	8.88g	2%
Sugars	3.14g	8%
Dietary Fiber	0.47g	1%
Protein	10.15g	13%
Vitamin C	0.7mg	1%
Vitamin A	0.1mg	3%
Iron	0.8mg	3%
Calcium	260.8mg	17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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