Preheat Oven to 350
Chop onion into small pieces
Sautee onion in the butter until soft and slightly brown
Mix onion, soup, sour cream, salt, & pepper together, making sure to scrape the melted butter into the mixture. Stir well
Add bag of potatoes
Stir
Add shredded cheese (you can use more if you like, but remember it will make it greasier)
Stir again, making sure everything is mixed well
Spray 8 and 1/2 X 11 glass pyrex with nonstick cooking spray and pour everything in, smoothing flat.
Bake for one hour, stirring halfway through and serve hot.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	134.22 Kcal (562 kJ)
Calories from fat	90.64 Kcal
		% Daily Value*
Total Fat	10.07g	15%
Cholesterol	27.8mg	9%
Sodium	403.41mg	17%
Potassium	107.31mg	2%
Total Carbs	5.67g	2%
Sugars	0.87g	3%
Dietary Fiber	0.21g	1%
Protein	5.53g	11%
Vitamin C	0.9mg	1%
Iron	0.5mg	3%
Calcium	149.8mg	15%

Amount Per 100 g
Calories	149.46 Kcal (626 kJ)
Calories from fat	100.94 Kcal
		% Daily Value*
Total Fat	11.22g	15%
Cholesterol	30.96mg	9%
Sodium	449.23mg	17%
Potassium	119.5mg	2%
Total Carbs	6.32g	2%
Sugars	0.97g	3%
Dietary Fiber	0.23g	1%
Protein	6.16g	11%
Vitamin C	1mg	1%
Iron	0.6mg	3%
Calcium	166.8mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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