Cheesy Mexican Rice Skillet Recipe

Posted by
Rate It!
Cheesy Mexican Rice Skillet
Add your photo!
Ingredients
7
Count
Nutrition
561
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Brown ground beef in large skillet on MD/HI & drain fat.
  2. Add onion & cook for a couple of minutes.
  3. Sprinkle with salt & pepper (if desired).
  4. Stir in chili powder & mix well.
  5. Stir in tomato juice & bring just to boil.
  6. Once boiling add rice & reduce heat to MD.
  7. Cover & cook 10-15 minutes, until rice is tender, stirring a couple times.
  8. Stir in 1 1/2 c of the cheese and remove from heat.
  9. Sprinkle with remaining cheese and cover 1 min to melt.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 560.66 Kcal (2347 kJ)
Calories from fat 170.54 Kcal
% Daily Value*
Total Fat 18.95g 29%
Cholesterol 86.41mg 29%
Sodium 356.33mg 15%
Potassium 601.76mg 13%
Total Carbs 69.26g 23%
Sugars 5.15g 21%
Dietary Fiber 5.14g 21%
Protein 32.3g 65%
Vitamin C 19.2mg 32%
Iron 3.1mg 17%
Calcium 300.4mg 30%
Amount Per 100 g
Calories 181.23 Kcal (759 kJ)
Calories from fat 55.12 Kcal
% Daily Value*
Total Fat 6.12g 29%
Cholesterol 27.93mg 29%
Sodium 115.18mg 15%
Potassium 194.51mg 13%
Total Carbs 22.39g 23%
Sugars 1.66g 21%
Dietary Fiber 1.66g 21%
Protein 10.44g 65%
Vitamin C 6.2mg 32%
Iron 1mg 17%
Calcium 97.1mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 12
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top