Directions:
- In large bowl combine potatoes, onion, oil, parsley, garlic powder, salt and pepper.
- Place in a foil grill pan in single layer then cover with second foil pan to form packet.
- Reinforce sealed edge of packet with foil.
- Place on grill over medium heat and cook 45 minutes.
- Shake packet periodically and turn upside down halfway through grilling.
- Remove cover then top with cheese then recover and cook 4 minutes longer.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 104.11 Kcal (436 kJ) | ||
| Calories from fat | 80.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.96g | 14% | |
|---|---|---|---|
| Cholesterol | 17.33mg | 6% | |
| Sodium | 248.77mg | 10% | |
| Potassium | 43.13mg | 1% | |
| Total Carbs | 1.66g | 1% | |
| Sugars | 0.73g | 3% | |
| Dietary Fiber | 0.34g | 1% | |
| Protein | 4.32g | 9% | |
| Vitamin C | 1.6mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 123.7mg | 12% | |
| Amount Per 100 g | |||
| Calories | 297.98 Kcal (1248 kJ) | ||
| Calories from fat | 230.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.63g | 14% | |
|---|---|---|---|
| Cholesterol | 49.59mg | 6% | |
| Sodium | 712.04mg | 10% | |
| Potassium | 123.44mg | 1% | |
| Total Carbs | 4.76g | 1% | |
| Sugars | 2.08g | 3% | |
| Dietary Fiber | 0.98g | 1% | |
| Protein | 12.38g | 9% | |
| Vitamin C | 4.6mg | 3% | |
| Iron | 0.6mg | 1% | |
| Calcium | 354mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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