Cheesy Corn Macaroni Recipe

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Cheesy Corn Macaroni
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Ingredients
6
Count
Nutrition
277
Calories
Total time
60
Minutes
Comments Print recipe

Ingredients:

  • 1 can cream corn
  • 1 cup small uncooked macaroni
  • the following are optional: onion, celery, pimento

Directions:

  1. Mix all the ingredients together.
  2. Put into a greased casserole dish.
  3. Bake 350 degrees for 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 277.36 Kcal (1161 kJ)
Calories from fat 162.15 Kcal
% Daily Value*
Total Fat 18.02g 28%
Cholesterol 8.83mg 3%
Sodium 554mg 23%
Potassium 139.59mg 3%
Total Carbs 24.93g 8%
Sugars 4.54g 18%
Dietary Fiber 1.29g 5%
Protein 5.7g 11%
Vitamin C 3.8mg 6%
Vitamin A 0.1mg 5%
Iron 0.5mg 3%
Calcium 93.2mg 9%
Amount Per 100 g
Calories 218.59 Kcal (915 kJ)
Calories from fat 127.79 Kcal
% Daily Value*
Total Fat 14.2g 28%
Cholesterol 6.96mg 3%
Sodium 436.61mg 23%
Potassium 110.01mg 3%
Total Carbs 19.65g 8%
Sugars 3.58g 18%
Dietary Fiber 1.02g 5%
Protein 4.49g 11%
Vitamin C 3mg 6%
Vitamin A 0.1mg 5%
Iron 0.4mg 3%
Calcium 73.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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