Cheesy Chicken & Salsa Skillet Recipe

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Cheesy Chicken & Salsa Skillet
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Ingredients:

Directions:

  1. Cook pasta as directed on package.
  2. Meanwhile, heat large nonstick skillet sprayed with cooking spray on medium-high heat. Add chicken; cook and stir 2 minutes. Stir in salsa, corn and peppers. Bring to boil. Simmer on medium-low heat 10 minutes or until chicken is cooked thoroughly, stirring occasionally.
  3. Drain pasta. Add to chicken mixture; mix lightly. Sprinkle with cheese. Remove from heat; cover. Let stand 1 minute or until cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 562.01 Kcal (2353 kJ)
Calories from fat 187.4 Kcal
% Daily Value*
Total Fat 20.82g 32%
Cholesterol 108.19mg 36%
Sodium 2018.01mg 84%
Potassium 471.91mg 10%
Total Carbs 47.61g 16%
Sugars 13.51g 54%
Dietary Fiber 6.14g 25%
Protein 39.55g 79%
Vitamin C 43.4mg 72%
Iron 1.2mg 7%
Calcium 541.8mg 54%
Amount Per 100 g
Calories 110.05 Kcal (461 kJ)
Calories from fat 36.7 Kcal
% Daily Value*
Total Fat 4.08g 32%
Cholesterol 21.18mg 36%
Sodium 395.15mg 84%
Potassium 92.41mg 10%
Total Carbs 9.32g 16%
Sugars 2.64g 54%
Dietary Fiber 1.2g 25%
Protein 7.74g 79%
Vitamin C 8.5mg 72%
Iron 0.2mg 7%
Calcium 106.1mg 54%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.2
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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